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Olea 'Manzanillo' Olive Tree removeCitrus 'Red' Finger Lime remove
NameOlea 'Manzanillo' Olive Tree removeCitrus 'Red' Finger Lime remove
ImageA row of mature olive trees stands in a dry, sandy field under a partly cloudy sky.Whole and sliced finger limes with translucent pink caviar-like pulp visible, isolated on a white background. Citrus Red Finger Lime fruit citrus australasica
SKUOLEUM00REFGLIME
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Olea europaea 

Manzanillo olive trees are small growing evergreen olive trees with leather like leaves that are green with silver undersides. It produces black edible fruit annually. A great table olive and also grown for producing oil.

Citrus australasica

Finger Limes are a native Australian citrus that has come into renown in recent years as a gourmet ingredient sought out by chefs around the world. They are called the caviar of the citrus family, as their fruit features individual tiny segments resembling caviar. Use these to garnish drinks, seafood and more. The trees themselves are fine leaved and prickly, and will grow to around 2 meters. Finger Limes are at home in Northern New South Wales, so growing them further South requires a warm, sunny spot. They can also be grown in large pots. Finger Limes should also be protected from strong winds, as the fruit's appearance can be damaged easily by rubbing on the branches and thorns of the tree.
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