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Mint 'Vietnamese' 4" Pot removeStachys 'Lambs Ears' 6" Pot remove
NameMint 'Vietnamese' 4" Pot removeStachys 'Lambs Ears' 6" Pot remove
ImageTop view of a dense patch of fresh green leaves with visible droplets of water, resembling vibrant Mint 'Vietnamese' often used in aromatic Vietnamese cuisine.In a garden setting, a dense growth of fuzzy, gray-green lamb's ear leaves pairs beautifully with the vibrant Hebe 'Orphan Annie' 8" Pot.
SKUHVIMI02N67LAMBET6N94
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Price$7.99$14.99
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DescriptionPersicaria odorata Common names: Vietnamese coriander, Vietnamese cilantro, Cambodian mint. Vietnamese Mint is a creeping, herbaceous perennial, that is not actually a member of the mint family however, it's fragrance and appearance are extremely similar. It requires full sun, well-drained soil, and protection from frosts in winter. This is a herb that is used in Southeast Asian and Indian cooking. 4"/10cm pot

Stachys byzantina (syn. lanata)

Irresistibly soft, furry silver foliage, the 'Lambs Ear' is a must have in every Cottage garden. • Tall purple flowers • Looks great in pots, rockeries, along pathways and mass planted • Tolerates dry soils  6"/14cm pot size.
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botanical name

Persicaria Odorata, or Vietnamese Coriander

conditions

Full sun to part shade in well-drained soil

landscape use

Border, rockeries, groundcover

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